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The Laws of Cooking Part 1

The Laws of Cooking Part 1  cover image
The Laws of Cooking Part 1  cover image The Laws of Cooking Part 1  cover image The Laws of Cooking Part 1  cover image
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by: Rabbi Yosef Ben Dovid
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Publication Date: September 9, 2019
Book Size: 5.5" x 8.5"
Pages: 298
Binding: Perfect Bound
ISBN: 9781087269788

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Book Synopsis
Although the Torah makes frequent mention of the obligation of Shabbat observance, its importance and the severity of its violation[1], the Mishna in Masekhet Chagiga (10a) declares, "The laws of Shabbat are like mountains suspended by a hair." These halakhot, with which we will deal in this series, entail fundamental principles described by the Mishna as "mountains," all of which are "suspended by a hair," as the written Torah offers very little information concerning the halakhic details of Shabbat. It only alludes to them in various places, such that they can be determined only through Chazal's derashot (extrapolations from the text).
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About The Author
Author bio image
Rabbi Yosef Ben Dovid was raised in an Orthodox Jewish home and has been active in the Orthodox Jewish and Messianic movements for 7 years, including two terms as Executive Community Member of the Rabbinical Council of America (RCA) through the Orthodox Union, as well as a term as Yeshiva Instructor at The Institute for Jewish Studies, and an additional four year term on the Orthodox Union Executive Committee, Rabbi Yosef Ben Dovid is also a current member of the Nascent Sanhedrin and currently serves as an Attorney and Judge for the Court of Bnei Noach in Jerusalem, Israel and he has pledge to be a light unto the Gentiles.
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