by: Ben Phillips, Dan Egel, Liz Maynard, Laura Ingwell, Stephen Meyers
(1)Publication Date: December 4, 2020
Book Size: 8.5" x 11"
Pages: 201
Binding: Spiral Bound
Color: Standard Black & White
Cover Finish: Glossy
Paper: 60# Uncoated White
Book Synopsis
The 2021 edition of the Midwest Vegetable Production Guide for Commercial Growers is a collaboration of land-grant universities from eight states. It provides vegetable production information that is valid for the current year in Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, and Ohio. This includes fertility, variety, cultural, and pest management recommendations. Visit www.mwveguide.org for the latest information.